Kozanitiko cheese
Traditional white cheese consisting of fresh sheep's, goat's and cow's milk. It is preserved in its natural brine and its taste is slightly spicy.
INGREDIENTS: Pasteurized fresh sheep’s, goat’s and cow’s milk, salt, rennet, culture
PACKAGE: 800g, 400g
NUTRITIONAL VALUE per 100 g
Energy 293 kcal / 1173.4 kj
Protein 18 g
Carbohydrates 0.5 g
Of which sugars 0.5 g
Fat 23 g
Of which saturated 15.8 g
Salt 2.2 g
NUTRITIONAL VALUE per 30 g
Energy 84 kcal / 343 kj
Protein 5.09 g
Carbohydrates 0.2 g
Of which sugars 0.2 g
Fat 6.9 g
Of which saturated 4.8 g
Salt 0.66 g